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Great chefs of America. Episode 196 / presenter, Mary Lou Conroy ; producer/director, John Beyer.
- Format:
- Video
- Series:
- Academic Video Online
- Language:
- English
- Subjects (All):
- Cooking, American.
- Cooking--United States.
- Cooking.
- Genre:
- Television cooking shows.
- Physical Description:
- 1 online resource (25 minutes)
- Place of Publication:
- New Orleans, LA : Great Chefs Television, 2001.
- Language Note:
- In English.
- System Details:
- data file
- Summary:
- On this episode of Great Chefs of America chef Roxanne Scocos prepares an appetizer of squid with orzo, chef Hans Hickel prepares sea bass with fruit chutney, and chef Thomas Ferlesch prepares a milchrahmstrudel.
- Notes:
- Title from resource description page (viewed February 01, 2016).
- OCLC:
- 945369866
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