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Chef challenge. St Peter's summer roast / produced and directed by Ben Dickey ; Cornucopia Productions.

Academic Video Online: Premium - United States Available online

Academic Video Online: Premium - United States
Format:
Video
Contributor:
Dickey, Ben, producer, director.
Cornucopia Productions Ltd., production company.
Series:
Academic Video Online
Language:
English
Subjects (All):
Cooking--Study and teaching--Great Britain.
Genre:
Nonfiction television programs.
Instructional television programs.
Physical Description:
1 online resource (17 minutes)
Other Title:
St Peter's summer roast
KS3 food technology
Place of Publication:
[London, England] : Teachers TV/UK Department of Education, 2009.
Language Note:
In English.
System Details:
video file
Summary:
"Chef Michael Coaker visits St Peter's Middle School in Windsor and works with Mary Beckford's Year 8 class to create dishes made using their own home-grown fruit and vegetables. They cook chicken stuffed with sage and roasted on a bed of vegetables including beetroot, new potatoes, courgettes and other produce from their garden. The roast is flavoured with chopped garlic and rosemary, and sweetened with organic honey from the local farm shop. Several of the pupils have never liked beetroot, but when it's roasted with honey they are quick converts. The big hit is the Eton Mess dessert which Michael makes from locally grown strawberries and raspberries plus some fruit that the pupils have brought in from their gardens. It's an appropriate dish as it's Wimbledon fortnight and the school is just down the road from Eton. Back in the kitchen the students have invited the rest of their class to share the meal they have cooked and they eagerly tuck in. Not a single scrap is left."
Notes:
Title from resource description page (viewed March 24, 2020).
OCLC:
1150050375

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