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Food anthropology in India / Partho Pratim Seal.
- Format:
- Book
- Author/Creator:
- Seal, Partho Pratim, author.
- Language:
- English
- Subjects (All):
- Food habits--India--History.
- Food habits.
- Food--India--History.
- Food.
- Physical Description:
- 1 online resource (152 pages) : illustrations (black and white).
- Place of Publication:
- London : Routledge, Taylor & Francis Group, 2023.
- Biography/History:
- Partho Pratim Seal is Associate Professor at the Welcomgroup Graduate School of Hotel Administration (WGSHA), a unit of Manipal Academy of Higher Education, Manipal, India.
- Notes:
- Electronic reproduction. London Available via World Wide Web.
- Print version record.
- Other Format:
- Print version: Seal, Partho Pratim. Food anthropology in India.
- ISBN:
- 9780429331589
- 0429331584
- 9781000872163
- 1000872165
- 9781000872156
- 1000872157
- Publisher Number:
- 40031842523
- Access Restriction:
- Restricted for use by site license.
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