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What six famous cooks say of Jell-O, America's most famous dessert.

Historical Society of Pennsylvania - Closed Stacks TX814.5.G4 W43 1912
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Format:
Book
Contributor:
Genesee Pure Food Company.
Language:
English
Subjects (All):
Genesee Pure Food Company.
Cooking (Gelatin).
Molded dishes (Cooking).
Desserts.
Cooking.
Physical Description:
12 pages : color illustrations, portraits ; 16 cm
Place of Publication:
Le Roy, N.Y. : Genesee Pure Food Co., <U+fffd>1912.
Notes:
Cover title.
Promotional literature for Genesee Pure Food Company, manufacturer of Jell-O; includes cooking recipes and testimonials by Marion Harland, Mrs. S.T. Rorer, Mrs. M.J. Lincoln, Mrs. J.M. Hill, Mrs. E.P. Telford, and Mrs. C.T. Herrick.
Local Notes:
HSP Historic Culinary Arts Collection.
OCLC:
82864493

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