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The Opinionated Palate : passions and peeves on eating and food / Barbara Kafka.
Cover Available online
View onlineInscription Available online
View onlineTable of contents Available online
View onlineTable of contents (cont.) Available online
View onlineTitle page Available online
View onlineTitle page verso Available online
View onlineLIBRA - Blank Collection TX355.5 .K24 1992
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- Format:
- Book
- Author/Creator:
- Kafka, Barbara.
- Language:
- English
- Subjects (All):
- Food.
- Cooking.
- Gastronomy.
- food.
- gastronomy.
- Medical Subjects:
- Food.
- Penn Provenance:
- Blank, Fritz (bookplate) (donor)
- Physical Description:
- [2], 279, [7] pages ; 20 cm
- Edition:
- First edition.
- Place of Publication:
- New York : William Morrow and Company, Inc., [1992]
- Contents:
- Foreword
- The Art and Craft of Food Writing
- Passions and Peeves
- Notes from the Restaurant Front
- Past Perfect
- The Sun in Its Motion
- Enjoying Guests
- From Lemon to Lettuce.
- Local Notes:
- Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
- Kislak copy has bookplate of Chef Fritz Blank.
- Kislak copy has dust jacket retained.
- Other Format:
- Online version: Kafka, Barbara. Opinionated palate.
- ISBN:
- 0688099823 (cloth) :
- 9780688099824
- OCLC:
- 24429146
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