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Jacques Pepin fast food my way / Jacques Pépin ; photographs by Ben Fink.

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LIBRA - Blank Collection TX833.5 .P47 2004
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Format:
Book
Author/Creator:
Pépin, Jacques, author.
Contributor:
Fink, Ben, photographer.
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Quick and easy cooking.
Genre:
cookbooks.
Cookbooks.
Penn Provenance:
Blank, Fritz (bookplate) (donor)
Physical Description:
[10], 240, [2] pages : color illustrations ; 24 cm
Other Title:
Fast food my way
Place of Publication:
Boston : Houghton Mifflin Company, 2004.
Contents:
Introduction
Menus
More ideas for quick dishes
Appetizers and first courses
Soups
Eggs
Salads
Vegetables
Rice, potatoes, and pasta
Fish and shellfish
Poultry
Meat
Desserts.
Notes:
"Companion to the 26-Part PBS Series"--Dust jacket.
Includes index.
Local Notes:
Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
Kislak copy has bookplate of Chef Fritz Blank.
Kislak copy has dust jacket retained.
ISBN:
9780618393121
0618393129
OCLC:
54753316
Publisher Number:
9780618393121

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