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State Monitoring of National School Lunch Program Nutritional Content / Liisa Hiatt and Jacob Alex Klerman.

RAND Reports Available online

RAND Reports
Format:
Book
Author/Creator:
Hiatt, Liisa, 1969- author.
Klerman, Jacob Alex, author.
Language:
English
Subjects (All):
National school lunch program.
School children--Food--United States.
School children.
Children--Nutrition--United States.
Children.
Physical Description:
1 online resource (79 p.)
Edition:
First edition.
Place of Publication:
Santa Monica, CA : Rand, [2002]
Language Note:
English
Summary:
As part of the School Meals Initiative, the US Department of Agriculture-Food and Nutrition Service requires each state to review the nutritional content of food served by each School Food Authority as part of the National School Lunch Program. This text contains the resultant data for 2002.
Contents:
PREFACE; SUMMARY; ACKNOWLEDGMENTS; ACRONYMS; CALIFORNIA; GEORGIA; NEBRASKA; NEW JERSEY; NEW YORK; TEXAS; WISCONSIN
Notes:
Description based upon print version of record.
Description based on publisher supplied metadata and other sources.
Description based on print version record.
ISBN:
9781598752366
1598752367
OCLC:
171566671

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