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The great importance and proper method of cultivating and curing rhubarb in Britain, for medicinal uses, [electronic resource] : With an appendix, By Sir William Fordyce, M.D.F.R.S.

Eighteenth Century Collections Online II (ECCO) Available online

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Format:
Book
Author/Creator:
Fordyce, William, Sir, 1724-1792.
Language:
English
Subjects (All):
Rhubarb--Early works to 1800.
Rhubarb.
Physical Description:
1 online resource (vii,[1],27,[1]p. )
Other Title:
Great importance and proper method of cultivating and curing rhubarb in Britain, for medicinal uses,
Place of Publication:
London : Printed by T. Spilsbury and Son, Snowhill, for T. Cadell, in the Strand, M.DCC.XCII. [1792]
Notes:
Reproduction of original from British Library.
Cited in:
English Short Title Catalog, T28453.
OCLC:
508534985

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