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Implementation of Chemometrics and Other Techniques as Means of Authenticity and Traceability to Detect Adulteration in Foods for the Protection of Human Health / Theodoros Varzakas, editor.

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Format:
Book
Contributor:
Varzakas, Theodoros, editor.
Language:
English
Subjects (All):
Chemometrics.
Analytical chemistry.
Physical Description:
1 online resource (220 pages)
Place of Publication:
Basel MDPI - Multidisciplinary Digital Publishing Institute 2023
Basel : MDPI - Multidisciplinary Digital Publishing Institute, 2023.
Language Note:
English
Summary:
Authenticity and traceability are crucial in order to overcome frauds in the international food trade. Control measures are perceived as the greatest vulnerability in the food supply chain. In order to decrease contribution to the overall perceived fraud vulnerability, analytical approaches and chemometrics are usually employed.
Notes:
Description based on publisher supplied metadata and other sources.
ISBN:
3-0365-6660-0

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