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Frozen cookery.

LIBRA - Blank Collection TX828 .S74 1941
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Format:
Book
Author/Creator:
Stewart-Warner Corporation, issuing body.
Contributor:
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Cooking (Frozen foods).
Cold dishes (Cooking).
Refrigerators.
Home freezers.
Penn Provenance:
Blank, Fritz (donor) (Kislak Center copy)
Physical Description:
19, [1] pages : illustrations ; 28 cm
Place of Publication:
[Chicago] : Stewart-Warner Corp., [1941]
Notes:
Cover title.
Includes index.
Local Notes:
Kislak Center copy has a few manuscript notes in pencil on page [4] of cover.
Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
Kislak Center copy has laid in 1 pamphlet ([4] pages) titled "How to use the Stewart-Warner dual-temp refrigerator".
OCLC:
1380914217

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