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Natural flavors, fragrances, and perfumes : chemistry, production, and sensory approach / edited by Sreeraj Gopi, Nimisha Pulikkal Sukumaran, Joby Jacob, and Sabu Thomas.
- Format:
- Book
- Language:
- English
- Subjects (All):
- Essences and essential oils industry.
- Plant products--Synthesis.
- Plant products.
- Physical Description:
- 1 online resource.
- Place of Publication:
- Weinheim, Germany : Wiley-VCH, [2023]
- Contents:
- Biodiversity. Natural Product Diversity and its Biomolecular Aspects in Flavors and Fragrances / Themanamveedu Valsaraj, Akhila Nair, Joby Jacob
- Commercial Biotechnology Pathways, and Their Applications to Industrial Sustainability. Biogenesis of Plant-Derived Flavor Compounds / Nimisha P Sukumaran, Sreeraj Gopi
- A Sense of Design: Pathway Unravelling and Rational Metabolic Flow Switching for the Production of Novel Flavor Materials / Nimisha P Sukumaran, Joby Jacob, Sabu Thomas, Sreeraj Gopi
- Flavor Technology. Flavor Technology and Flavor Delivering Systems / Anjali Anil, J̤zef T Haponiuk, Kunnirikka Sumith
- Flavor Signatures of Beverages and Confectionaries / Neha N Areekal, Sneha George, Irene M Peter, Roshin Thankachan, J̤zef T Haponiuk, Sreeraj Gopi
- Flavor Biochemistry of Fermented Alcoholic Beverages / Maur̕cio BM Castilhos, Ana PG Queiroga, Lia L Sabino, Jorge R Santos J͠nior, Jorge A Santiago-Urbina, Hip̤crates Nolasco-Cancino, Francisco Ru̕z-Ter̀n, Vanildo L Del Bianchi
- Food Industry Ingredients. The Resinoids: Their Chemistry and Uses / Daniel J Strub, Maria Strub, Nicolas Baldovini
- Seasoning, Herbs, and Spices / Anjali Anil, J̤zef T Haponiuk, Sumith Kunnirikka
- Regulations, Consumer Trends, and In Silico Biology. Regulatory Aspects for Flavor and Fragrance Materials / Neha N Areekal, Vaishak Ramachandran, Anirudh Jayakumar, J̤zef T Haponiuk, Roshin Thankachan
- Sensory Science and its Perceptual Properties / Constantina Tzia, Virginia Giannou, Tryfon Kekes, Charikleia Chranioti, Maria Katsouli
- Challenges of Sensory Science: Retention and Release / Shradha Soni, Roshin Thankachan, J̤zef T Haponiuk, Sreeraj Gopi
- Virtual Screening: An In Silico Approach to Flavor Compounds / Nirosha Pulikkal, Nimisha P Sukumaran, Dhanesh Haridas
- Endpoint: A Sensory Perception of Future / Nimisha P Sukumaran, Sreeraj Gopi.
- Notes:
- Includes bibliographical references and index.
- Electronic reproduction. Hoboken, N.J. Available via World Wide Web.
- Description based on online resource; title from digital title page (viewed on April 28, 2023).
- ISBN:
- 9783527824816
- 3527824812
- 9783527824793
- 3527824790
- Publisher Number:
- 40031743003
- Access Restriction:
- Restricted for use by site license.
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