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Le livre de l'amateur d'huitres et de coquillages / Jannick Ser ; photographies de Tony Ser.
LIBRA - Blank Collection QL430.7.O9 S47 1987
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- Format:
- Book
- Author/Creator:
- Ser, Jannick, author.
- Language:
- French
- Subjects (All):
- Oysters.
- Shellfish.
- Penn Provenance:
- Blank, Fritz (bookplate) (donor) (Kislak Center copy)
- Physical Description:
- 166, [2] pages, [32] pages of color plates : illustrations (some color) ; 21 cm
- Manufacture:
- Toulouse : Imprimerie Fournié, 1987.
- Place of Publication:
- Paris : Daniel Briand : Robert Laffont, [1987]
- Notes:
- "Achevé d'imprimer en octobre 1987 sur les presses de l'Imprimerie Fournié 27, boulevard Riquet - 31000 Tolouse"--Colophon.
- Includes bibliographical references (page 166).
- Local Notes:
- Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
- Kislak Center copy has the bookplate of Chef Fritz Blank on front free endpaper.
- ISBN:
- 2903716218
- 9782903716219
- 2221055128
- 9782221055120
- OCLC:
- 21490176
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