A Gentleman Entertains : a guide to making memorable occasions happen / John Bridges and Bryan Curtis.

Format:

Book

Author/Creator:

Bridges, John, 1950-

Curtis, Bryan, 1960- author.

Contributor:

Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)

Culinary Collection (University of Pennsylvania)

Language:

English

Subjects (All):

Entertaining.

Genre:

Cookbooks.

Entertaining.

cookbooks.

Penn Provenance:

Blank, Fritz (donor)

Physical Description:

x, [2], 180 pages : illustrations ; 22 cm

Distribution:

Nashville, Tenn. : A Thomas Nelson Company,

Place of Publication:

Nashville, Tenn. : Rutledge Hill Press, 2000.

Contents:

Introduction

Making ready

101 things every gentlemanly host should know

A gentleman entertains anybody, anywhere, anytime. Having a few friends over for drinks. The Casual Cocktail Party; Alone at last. A Romantic Dinner for Two; Relative success. Holidays with the Family; Among friends. The Dinner Party (4-8 Guests); Private screening. Gatherings around the Television; Fender bender. Potluck Tailgae Party; Outside chances. Weekend Cookouts; On the rise. Brunch for a Bunch; In the line of duty. The Business Lunch with Clients or Coworkers; Away from home. Dinner in a Restaurant; My house is your house (sort of). Out-of-Town Guests; Big bash theory. A Full-House Cocktail Party; Disaster relief. Dealing with the Unexpected; Basic equipment.

Local Notes:

Kislak Center Chef Fritz Blank Culinary Archive and LIbrary copy presented to the Penn Libraries by Fritz Blank in 2008.

Kislak copy has dust jacket retained.

ISBN:

1558538127

9781558538122

OCLC:

47756525

Online:

Publisher description