Lee's priceless recipes : a valuable collection of tried formulas and simple methods for farmers, housekeepers, mechanics, manufacturers, druggists, chemists, perfumers, barber, chiropodists, renovators, dyers, bakers, confectioners, woodworkers, decorators, painters, paper-hangers, metal-workers, hunters, trappers, tanners, taxidermists, stockmen, etc., and all people in every department of human endeavor : alphabetically indexed / compiled by Dr. N.T. Oliver.

Format:

Book

Author/Creator:

Oliver, N. T., compiler.

Contributor:

Laird & Lee, Publishers, publisher.

Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)

Culinary Collection (University of Pennsylvania)

Language:

English

Subjects (All):

Cooking.

Cooking, American.

Home economics.

Home economics, Rural.

Genre:

Publishers' advertisements.

Penn Provenance:

Blank, Fritz (bookplate) (donor) (Kislak Center copy)

Levi's Book Store (Pittsburgh, Pa.) (label) (Kislak Center copy)

Physical Description:

368, [6] pages : illustrations ; 14 cm

Place of Publication:

Chicago : Laird & Lee, publishers, [1895]

Notes:

Publisher's advertisements: [6] pages at end.

Includes index.

Local Notes:

Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.

Kislak Center copy has the bookplate of Chef Fritz Blank on front free endpaper and back pastedown.

Kislak Center copy has bookseller's label ("A COPY OF THIS BOOK WILL BE SENT ANYWHERE, POSTPAID ON RECEIPT OF 25 CENTS. LEVI'S BOOK STORE 820 LIBERT ST., PITTSBURG, PA.") on back pastedown.

Kislak Center copy: boards almost completely detached from textblock; front free endpaper and pages 1-10 (including title leaf) detached

OCLC:

931838890