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A Russian Jew Cooks in Peru, by Violeta Autumn. Design, illustrations and calligraphy by the author.

LIBRA - Blank Collection TX716.P4 A9 1973
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Format:
Book
Author/Creator:
Autumn, Violeta.
Contributor:
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Cooking, Peruvian.
Cooking, Russian.
Jewish cooking.
Penn Provenance:
Blank, Fritz (bookplate) (donor)
Physical Description:
191 pages illustrations 21 cm
Distribution:
New York : Distributed to the book trade in the United States of America by Charles Scribner's Sons,
Place of Publication:
San Francisco, 101 Productions, 1973.
Contents:
Preface
Abbreviations and Conversion Tables
Snacks
Relishes
Appetizers
Soups
Fish
Vegetables
Beef
Goat
Pork
Chicken
Dove
Duck
Rabbit
- Doughy Things
Pasties
Desserts
Cookies
Pastries
Breads
Jam
Tips
Cookery Quackery.
Notes:
Includes index.
Local Notes:
Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
Kislak copy has bookplate of Chef Fritz Blank.
Kislak copy has "From the K---- Library" written in ms. on title page.
Kislak copy has signs of water damage with parts of cover missing and stained and warped pages.
Other Format:
Online version: Autumn, Violeta. Russian Jew cooks in Peru.
ISBN:
0912238410
9780912238418
OCLC:
834922

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