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The Little Book of Thyme / Adelma Grenier Simmons.

LIBRA - Blank Collection TX406 .S5 1960
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Format:
Book
Author/Creator:
Simmons, Adelma Grenier.
Contributor:
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Herbs.
Penn Provenance:
Blank, Fritz (bookplate) (donor)
Physical Description:
[2], 40, [2] pages : illustrations ; 22 cm.
Place of Publication:
Coventry, CT : Caprilands, [1960]
Notes:
Cover title.
Local Notes:
Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
Kislak copy has bookplate of Chef Fritz Blank.
Kislak copy is slightly stained and has warped pages.
OCLC:
33724922

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