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Recipe book compiled by Isabella Fenwick : Manuscript Cookbook. c.1716.

Food and Drink in History: Module II Available online

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Format:
Other
Author/Creator:
Fenwick, Isabella, author.
Contributor:
Adam Matthew Digital (Firm), digitiser.
Language:
English
Subjects (All):
Cooking.
Great Britain.
Physical Description:
1 online resource
Place of Publication:
Marlborough, Wiltshire : Adam Matthew Digital, 2020.
Summary:
Inscription on f.36v, 'Isabella Fenwicks Booke May the 29 1716'. Conjugate leaf to f.3 missing. Inserted in pocket at end modern correspondence and notes about the item (1952-3), 5 ff.
Notes:
AMDigital Reference:MS 465
Purchased by Dr T.H.B. Bedford at Cusworth Hall, Doncaster, sale, 23 October 1952.
Cookery Collection;The Cookery Collection contains printed and archival material relating to food and cooking that dates from the late 15th century until the present day. Items in the Manuscripts sub-collection cover cookery, household management, medicine and remedies.;Cookery Manuscripts
Access Restriction:
Restricted for use by site license.

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