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The Sarah Allen cookbook : favorite recipes from Sarah Allen's Day, 4th District Ministers, 4th District Missionary Societies and spiritual food Printed Cookbook; Domestic Cookbook. c.1940-1949.
- Format:
- Other
- Author/Creator:
- Johnson, Marguerite Lovell, author.
- Language:
- English
- Subjects (All):
- Cooking.
- United States.
- Physical Description:
- 1 online resource
- Place of Publication:
- Marlborough, Wiltshire : Adam Matthew Digital, 2020.
- Summary:
- Fourth Episcopal District Women's Missionary Society of the African Methodist Episcopal Church cook book. Favourite recipes and spiritual food.
- Notes:
- AMDigital Reference:TX715 .J6467 1940z
- African American;There are over 200 African American cookbooks in the collection dating from the early 19th century to the present. The earliest is a first edition of Robert Roberts, The House Servant's Directory (1827), the first cookbook written by a Black American and first book on any subject written by a Black American to have been printed by a commercial publisher. Additionally there are charity cookbooks, Black dialect items, and celebrity cookbooks. The collection is complemented by strong holdings in Caribbean cookery and African cookery.
- Access Restriction:
- Restricted for use by site license.
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