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Hidangan wanita sekarang : kueh zaman s?karang untok hidangan pada k?tika minum teh p?tang atau pad Printed Cookbook; Domestic Cookbook. 1960.

Food and Drink in History: Module II Available online

View online
Format:
Other
Author/Creator:
Saleh, Siti Radhiah Mohamed, author.
Contributor:
Adam Matthew Digital (Firm), digitiser.
Language:
English
Malay
Subjects (All):
Cooking.
Singapore.
Physical Description:
1 online resource
Place of Publication:
Marlborough, Wiltshire : Adam Matthew Digital, Singapore : Pustaka M?layu, 2020.
Language Note:
Malay; English
Summary:
In Malay: Women's meal now: contemporary cake for a cup of tea.
Notes:
AMDigital Reference:TX724.5.S6 S5 1960
Includes some English manuscript notes in the back cover.
Asia;While the collection features practically all the world's cuisines, emphasis is placed upon African cookery and its influence on the Americas. African cookbooks are primarily from those regions linked to the diasporas of the Americas, in addition to South Africa. Researchers can find a growing number of Afro/Caribbean cookbooks, including many from Cuba. Plans are now underway to build a strong collection of Brazilian cookery.
Access Restriction:
Restricted for use by site license.

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