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Aumentiamo e miglioriamo la produzione del vino precetti di enologia pratica : Printed Book 1884.

Food and Drink in History: Module II Available online

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Format:
Book
Author/Creator:
Strucchi, A. (Arnaldo), author.
Contributor:
Adam Matthew Digital (Firm), digitiser.
Series:
Food and Drink in History: Module 2
Language:
Italian
Physical Description:
1 online resource.
Place of Publication:
Marlborough, Wiltshire : Adam Matthew Digital, Milan, Italy : Carlo Brigola, 2022.
Language Note:
Italian
Notes:
AMDigital Reference:WTC 185.
Library of the Institute of Masters of Wine.
Access Restriction:
Restricted for use by site license.

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