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1988 Family Circle cookbook / by the Editors of Family Circle.

LIBRA - Blank Collection TX715 .A18 1987
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Format:
Book
Contributor:
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Cooking.
Penn Provenance:
Blank, Fritz (bookplate) (donor)
Physical Description:
[8], 312 pages : illustrations (some color) ; 26 cm
Other Title:
Family Circle Cookbook, 1988
Place of Publication:
New York, NY : Published by The Family Circle, Inc., 1987.
Contents:
Introduction
1. Home-Baked Breads and Muffins
2. Tasty Accompaniments
3. The Main Course
4. Warm Weather Dining
5. Our Favorite Desserts
6. Smart Eating
7. Microwave Magic
Cooking Glossary.
Notes:
"Favorite recipes of the year"--Cover
Editor, Book Development - Carol A. Guasti. Editorial/Production Coordinator - Kim Gayton. Illustrations - Lauren Jarrett.
Illustrated endpapers.
Includes index.
Local Notes:
Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
Kislak copy has bookplate of Chef Fritz Blank.
ISBN:
0933585071
9780933585072
OCLC:
18212449

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