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Potatoes.
LIBRA - Blank Collection TX803.P8 P88 2003
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- Format:
- Book
- Series:
- Cook's library.
- Cook's library
- Language:
- English
- Subjects (All):
- Cooking (Potatoes).
- Penn Provenance:
- Blank, Fritz (donor)
- Physical Description:
- 176 pages : color illustrations ; 28 cm
- Other Title:
- Cook's library Potatoes
- Place of Publication:
- Bath, UK : Parragon Publishing, 2003.
- Contents:
- Introduction
- Soups, salads & starters
- Light meals & side dishes
- Vegetarian & vegan suppers
- Vegetable savories
- Fish dishes
- Poultry & meat
- Bread & cakes.
- Notes:
- "This is a Parragon Publishing Book."
- "There is a wonderful selection of recipes in this beautifully designed, easy-to-use cookbook, which contains mouthwatering photography and detailed step-by-step instructions to guide you through the preparation to the final presentation."--Dust jacket.
- Includes index.
- Local Notes:
- Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
- Kislak copy has dust jacket retained.
- Kislak copy has signs of water damage with stains, warped pages and some pages stuck together.
- ISBN:
- 075259446X
- 9780752594460
- 0752587579
- 9780752587578
- OCLC:
- 54043814
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