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The New Joys of Jell-O® Brand Gelatin Recipe Book.
LIBRA - Blank Collection TX814.5.G4 N48 1974
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- Format:
- Book
- Language:
- English
- Subjects (All):
- Cooking (Gelatin).
- Cooking (Puddings).
- Desserts.
- Molded dishes (Cooking).
- Genre:
- cookbooks.
- Cookbooks.
- Books printed as advertisements.
- Penn Provenance:
- Blank, Fritz (bookplate) (donor)
- Physical Description:
- 128 pages : color illustrations ; 23 cm
- Edition:
- Second edition.
- Other Title:
- New Joys of Jell-O® recipe book
- New joys of Jell-O® gelatin dessert recipe book
- Place of Publication:
- White Plains, New York : General Foods Corporation, 1974.
- Contents:
- Nice easy things to do with Jell-O® brand gelatin
- Start with Jell-O® brand gelatin
- Family desserts
- Bring on the super desserts
- Centerpiece desserts
- Salads that help make the meal
- Sociable side salads
- Salads for the slim life
- Salads for special events
- Especially for junior cooks
- Things you never thought of
- Basic preparation hints
- Serve it in style.
- Notes:
- Promotional book with recipes featuring General Foods products including Jell-O, Birds Eye, Dream Whip, Cool Whip, Maxwell House, Sanka, Yuban, Good Seasons, Certo, Baker's, Cookie, Angel Flake and Minute.
- Includes index.
- Local Notes:
- Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
- Kislak copy has bookplate of Chef Fritz Blank.
- Other Format:
- Online version: New joys of Jell-o recipe book.
- OCLC:
- 3309872
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