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Nordau presents cues for cooking / published by the Nordau Chapter of Hadassah, Hamilton, Canada.
LIBRA TX715.6 .N652
Available from offsite location
- Format:
- Book
- Author/Creator:
- Nordau Chapter of Hadassah (Hamilton, Ont.), creator.
- Language:
- English
- Subjects (All):
- Cooking--Ontario--Hamilton.
- Cooking.
- Cooking, Canadian.
- Jewish cooking.
- Cocktails.
- Appetizers.
- Soups.
- Vegetables.
- Fishes.
- Poultry.
- Meat.
- Sauces.
- Salads.
- Bread.
- Desserts.
- Pies.
- Cake.
- Candy.
- Pickles.
- bread.
- candy.
- Ontario--Hamilton.
- Physical Description:
- 160 pages : illustrations, portrait ; 24 cm
- Edition:
- First edition.
- Other Title:
- Cues for cooking
- Place of Publication:
- Hamilton, Ont. : The Nordau Chapter, 1955.
- Notes:
- Cover title.
- Includes advertising.
- From cover: "Dedicated to the memory of Rebecca Taylor."
- Local Notes:
- Spiral bound.
- OCLC:
- 1087148620
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