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The meat lobby : big business against health?

SAGE Research Methods Video: Research Ethics and Integrity Available online

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Format:
Video
Contributor:
Rigaud, Sandrine, Director.
Klurfeld, David, speaker.
de Kok, Theo, academic.
Andriukaitis, Vytenis, speaker.
Lyng, Richard, Interviewer.
Fernandez, Giselle, speaker.
Preston-Martin, Susan, academic.
Tozzi, Jim, speaker.
Corpet, Denis, academic.
Riley, Janet, speaker.
Milkowski, Andrew, academic.
Delson, Sam, speaker.
Language:
English
Subjects (All):
Sodium nitroferricyanide.
Lobbyists.
Meat industry and trade.
Physical Description:
1 online resource (1 video file (00:52:26)) : sound, colour
Place of Publication:
Warren, New Jersey : Passion River Films, 2016.
Language Note:
Closed-captioned in English.
Summary:
Investigative journalist and director Sandrine Rigaud leads a journey into the world of modern meat processing, with a focus on the use of sodium nitrite, and exposes a meat industry, its lobbyists, and paid scientists who spread doubt about the health risks and carcinogenic properties of processed meats.
Participant:
Director, Sandrine Rigaud.
Speaker, David Klurfeld PhD.
Academic, Theo de Kok PhD.
Speaker, Vytenis Andriukaitis MD.
Interviewer, Richard Lyng.
Speaker, Giselle Fernandez.
Academic, Susan Preston-Martin PhD.
Speaker, Jim Tozzi.
Academic, Denis Corpet PhD.
Speaker, Janet Riley.
Academic, Andrew Milkowski PhD.
Speaker, Sam Delson.
Notes:
Description based on XML content.
ISBN:
1-5297-9306-8
9781529793062
OCLC:
1302646467

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