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Famous New Orleans Drinks and How to Mix 'em / by Stanley Clisby Arthur ; decorations by George Forrest Hopkins.

LIBRA - Blank Collection TX951 .A68 1954
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Format:
Author/Creator:
Contributor:
Language:
English
Subjects (All):
Penn Provenance:
  • Blank, Fritz (bookplate) (donor)
Physical Description:
96 pages : illustrations ; 20 cm
Edition:
Eleventh Printing
Distribution:
New Orleans, La. : Printed in the United States by Goldman Press,
Other Title:
New Orleans Drinks and How to Mix 'Em
Place of Publication:
New Orleans, La. : Harmanson, Publisher, 1954.
Contents:
  • Apéritif
  • The Birth of the Cocktail
  • Whiskey Drinks
  • Juleps
  • Absinthe Drinks
  • Gin Drinks
  • Rum Drinks
  • Pousse Cafés
  • Brandy Drinks
  • Café Brûlot
  • Toddies, Slings, and Flips
  • Flips
  • Slings
  • Swizzle
  • Punches
  • Wassail Bowl
  • Eggsnogs
  • White Ribbon Punch
  • The Contradiction.
Notes:
"First Printing November 29, 1937 ... Fifth Printing February 9, 1943 ... Eleventh Printing, May 25, 1954."
Local Notes:
  • Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
  • Kislak copy has bookplate of Chef Fritz Blank.
OCLC:
1371176691

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