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Microwave Cooking Class Cookbook.
LIBRA - Blank Collection TX832 .M53 1990
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- Format:
- Book
- Language:
- English
- Subjects (All):
- Microwave cooking.
- Cooking.
- Penn Provenance:
- Blank, Fritz (bookplate) (donor)
- Physical Description:
- 96 pages : color illustrations ; 29 cm
- Place of Publication:
- Lincolnwood, Ill. : Publications International, Ltd., 1990.
- Contents:
- Introduction
- Appetizers
- Soups
- Poultry
- Meats
- Fish & Seafood
- Family Favorites
- Egg Dishes
- Breads
- Sauces
- Vegetables
- Desserts.
- Notes:
- "1190-24158"
- Spiral binding.
- Includes index.
- Local Notes:
- Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
- Kislak copy has bookplate of Chef Fritz Blank.
- ISBN:
- 0881768677
- OCLC:
- 31271755
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