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Quick & Easy Casseroles.
LIBRA - Blank Collection TX693 .Q52 1980
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- Format:
- Book
- Language:
- English
- Subjects (All):
- Casserole cooking.
- Quick and easy cooking.
- Penn Provenance:
- Blank, Fritz (bookplate) (donor)
- Physical Description:
- 96 pages : color illustrations ; 29 cm
- Other Title:
- Quick and easy casseroles
- Place of Publication:
- Lincolnwood, IL : Publications International, Ltd., 1980.
- Contents:
- Durkee-The Secret to Great Casseroles
- Minute-Wise Poultry
- No-Fuss Fish & Seafood
- Busy-Day Beef
- Pronto Pork & Ham
- Express Veggies, Pasta & More.
- Notes:
- "Tested recipes from the kitchens of Durkee-French Foods."
- Spiral binding.
- Includes index.
- Local Notes:
- Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
- Kislak copy has bookplate of Chef Fritz Blank.
- ISBN:
- 0881768642
- 9780881768640
- OCLC:
- 159932874
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