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The Association of Brewers' Dictionary of Beer and Brewing : the most complete collection of brewing terms written in English / compiled by Carl Forget.

LIBRA - Blank Collection TP568 .F67 1988
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Format:
Book
Author/Creator:
Forget, Carl.
Contributor:
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Brewing--Dictionaries.
Brewing.
Genre:
Dictionaries.
Penn Provenance:
Blank, Fritz (donor)
Physical Description:
ix, [1], 176, [6] pages ; 23 cm
Distribution:
Boulder, Colo. : Division of the Association of Brewers Inc.,
Other Title:
Dictionary of Beer and Brewing
Place of Publication:
Boulder, Colo. : Published by Brewers Publications, 1988.
Contents:
Introduction
Beer and Brewing Definitions.
Notes:
Publisher's advertisements: [4] pages at end.
Local Notes:
Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
Other Format:
Online version: Forget, Carl. Association of Brewers' dictionary of beer and brewing.
ISBN:
0937381101
9780937381106
OCLC:
17787266

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