1 option
Betty Crocker's Dinner for Two Cook Book / illustrated by Charles Harper.
LIBRA - Blank Collection TX737 .C76 1958
Available in person
Request an item
Access options
- Format:
- Book
- Author/Creator:
- Crocker, Betty.
- Standardized Title:
- Dinner for two
- Language:
- English
- Subjects (All):
- Cooking for two.
- Dinners and dining.
- Menus.
- Cooking, American.
- Penn Provenance:
- Blank, Fritz (bookplate) (donor)
- Physical Description:
- 207, [1] pages color illustrations 20 cm
- Edition:
- First Edition Sixth Printing
- Other Title:
- Dinner for Two Cook Book
- Dinner for Two Cookbook
- Dinner for 2 cook book
- Place of Publication:
- New York : Golden Press, 1958.
- Contents:
- American Favorites
- Seasonal Specials
- Regional Meals, U.S.A.
- Pennywise Dinners
- Good-and-Easy Dinners
- Outdoor Dinners
- Special Occasion Dinners for Two
- What Every Good Cook Knows
- Market
- When Company Comes. Little Dinners for Saturday Nights; Sunday Night Suppers; Holiday Dinners; Buffet Suppers; Dinners from Foreign Lands
- What Every Kitchen for Two Needs
- Setting the Table.
- Notes:
- "491 recipes and menus including a When-Company-Comes section"--Cover.
- Spiral binding.
- Includes index.
- Local Notes:
- Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
- Kislak copy has bookplate of Chef Fritz Blank.
- OCLC:
- 4613788
The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.