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A Dictionary of Wines, Spirits and Liqueurs / André L. Simon
LIBRA - Blank Collection TP546 .S55 1963
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- Format:
- Book
- Author/Creator:
- Simon, André Louis, 1877-1970.
- Language:
- English
- Subjects (All):
- Wine and wine making--Dictionaries.
- Wine and wine making.
- Genre:
- Cookbooks.
- cookbooks.
- dictionaries.
- Dictionaries.
- Penn Provenance:
- Blank, Fritz (bookplate) (donor)
- Physical Description:
- 190, [2] pages illustrations 22 cm
- Edition:
- First American Edition
- Place of Publication:
- New York, The Citadel Press 1963.
- Notes:
- Initials by Ottomar Starke.
- Jacket design by Muriel Nasser.
- Local Notes:
- Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
- Kislak copy has bookplate of Chef Fritz Blank.
- Kislak copy has dust jacket with protective transparent cover retained.
- Other Format:
- Online version: Simon, André Louis, 1877-1970. Dictionary of wines, spirits, and liqueurs.
- OCLC:
- 1459833
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