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The Beer Makes It Better Cook Book. Maria Russell and Maxine Stromberg. Illustrations by Robert Deschamps.

LIBRA - Blank Collection TX726.3 .R88 1971
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Format:
Book
Author/Creator:
Russell, Maria.
Stromberg, Maxine, author.
Contributor:
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Cooking (Beer).
Penn Provenance:
Blank, Fritz (bookplate) (donor)
Physical Description:
160 pages illustrations 23 cm
Distribution:
New York : Division of Simon & Schuster, Inc.,
Place of Publication:
New York, Essandess Special Edition [1971]
Contents:
Introduction
Quick Tips on Cooking with Beer
Hors d'Oeuvres
Soups
Beef
Pork
Chicken
Fish
Vegetables
Salads and Salad Dressings
Cheese Dishes
Eggs
Breads
Desserts
Beverages and Sauces.
Notes:
Includes index.
Local Notes:
Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
Kislak copy has bookplate of Chef Fritz Blank.
Kislak copy has dust jacket retained.
ISBN:
0671105035 (cloth)
9780671105037
OCLC:
104299

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