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Wine & Gastronomy : a new short-title bibliography guide based on the André L. Simon Bibliothecas Vinaria, Gastronomica & Bacchica ; with an added checklist of the works of André L. Simon / by Gail G. Unzelman.
LIBRA - Blank Collection Z7951 .U59 1990
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- Format:
- Book
- Author/Creator:
- Unzelman, Gail G.
- Language:
- English
- Subjects (All):
- Simon, André Louis, 1877-1970--Bibliography.
- Simon, André Louis.
- Wine and wine making--Bibliography.
- Wine and wine making.
- Viticulture--Bibliography.
- Viticulture.
- Gastronomy--Bibliography.
- Gastronomy.
- Drinking customs--Bibliography.
- Drinking customs.
- Simon, André Louis, 1877-1970.
- Genre:
- Bibliographies.
- Penn Provenance:
- Blank, Fritz (donor)
- Unzelman, Gail G. (autograph)
- Physical Description:
- xii, [2], 345, [9] pages : illustrations, portrait ; 27 cm
- Edition:
- First Edition
- Other Title:
- Wine and Gastronomy
- Wine & Gastronomy a bibliography
- Place of Publication:
- Santa Rosa, CA : Nomis Press, 1990.
- Contents:
- Introduction
- Author index
- Short title index
- Chronological index
- André L. Simon Checklist.
- Notes:
- Edition limited to 390 hand-numbered copies.
- Local Notes:
- Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
- Kislak copy has blue cover stamped and illustrated in gold.
- Kislak copy is no. 184 of 390 hand-numbered copies signed by Gail Unzelman.
- ISBN:
- 0962654302
- 9780962654305
- OCLC:
- 23070670
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