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Duncan Hines® Treasury of Baking.
LIBRA - Blank Collection TX773 .D86 1992
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- Format:
- Book
- Language:
- English
- Subjects (All):
- Baking.
- Desserts.
- Penn Provenance:
- Blank, Fritz (bookplate) (donor)
- Physical Description:
- 224 pages : color illustrations ; 26 cm
- Distribution:
- New York : Distributed by Outlet Book Company, Inc.,
- Other Title:
- Treasury of Baking
- Place of Publication:
- New York, NY : Crescent Books, 1992.
- Contents:
- Helping You Bake Your Best
- Spring and Summer Sensations
- Perfectly Simple
- Cholesterol-Free Desserts
- Family Favorites
- Especially Elegant
- Harvest Bounty
- Festive Desserts
- Kid Pleasers.
- Notes:
- Project Editor: Cindy Young. Project Art Director: Anita Gindele.
- Includes index.
- Local Notes:
- Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
- Kislak copy has bookplate of Chef Fritz Blank.
- Kislak copy has dust jacket retained.
- ISBN:
- 0517058960
- 9780517058961
- OCLC:
- 25977763
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