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Good Old-Fashioned Cakes : more than seventy classic cake recipes - updated for today's bakers / Susan Kosoff ; illustrations by Diana Thewlis.

LIBRA - Blank Collection TX771 .K64 1989
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Format:
Book
Author/Creator:
Kosoff, Susan.
Contributor:
Thewlis, Diana, illustrator.
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Cake.
Penn Provenance:
Blank, Fritz (bookplate) (donor)
Physical Description:
xii, 163, [1] pages : illustrations ; 24 cm
Place of Publication:
New York : St. Martin's Press, [1989]
Contents:
Introduction
Before You Begin
Ingredients and What They Do
Behind the Scenes-Equipment
Techniques: How to Create a Perfect Cake Every Time
Layer Cakes
Spice Cakes, Coffee Cakes, and Pound Cakes
Chocolate Cakes
Angel Food, Sponge and Chiffon Cakes
Loaf Cakes and Cakes with Fruit and Nuts
Cupcakes and Cakes for Kids
Cheesecakes and Pudding Cakes
Modern-Day Classic Cakes and Special-Occasion Cakes
Frostings, Fillings, and Glazes.
Notes:
Includes index.
Local Notes:
Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
Kislak copy has bookplate of Chef Fritz Blank.
ISBN:
0312029225 (paper) :
9780312029227
OCLC:
19220935

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