1 option
Carol Cutler's Great Fast Breads : 100 choice recipes-- Popovers to Panettone in two hours or less.
LIBRA - Blank Collection TX769 .C86 1985
Available in person
Request an item
Access options
- Format:
- Book
- Author/Creator:
- Cutler, Carol.
- Standardized Title:
- Great fast breads
- Language:
- English
- Subjects (All):
- Bread.
- bread.
- Penn Provenance:
- Blank, Fritz (bookplate) (donor)
- Physical Description:
- vii, [1], 216 pages : illustrations ; 22 cm
- Edition:
- First Edition
- Other Title:
- Great Fast Breads
- Place of Publication:
- New York : Rawson Associates, 1985.
- Contents:
- About Fast Breads
- Fast-Rising Yeasts
- Bread-Baking Tips
- Part One. Great Fast Breads in Less than Thirty Minutes
- Part Two. Great Fast Breads in Less than Sixty Minutes
- Part Three. Great Fast Breads in Less than Ninety Minutes
- Part Four. Great Fast Breads in Less than Two Hours.
- Notes:
- Designed by Jacques Chazaud. Interior artwork by Jackie Aher.
- Includes index.
- Local Notes:
- Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
- Kislak copy has bookplate of Chef Fritz Blank.
- Other Format:
- Online version: Cutler, Carol. Great fast breads. Carol Cutler's Great fast breads.
- ISBN:
- 0892562722
- 9780892562725
- OCLC:
- 11157345
The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.