1 option
New Dinners for All Occasions : with instructions for formal and informal dinner service / Elizabeth O. Hiller.
LIBRA - Blank Collection TX773 .H553 1920
Available in person
Request an item
Access options
- Format:
- Book
- Author/Creator:
- Hiller, Elizabeth O.
- Language:
- English
- Subjects (All):
- Dinners and dining.
- Entertaining.
- Cooking, American.
- Genre:
- cookbooks.
- Cookbooks.
- Penn Provenance:
- Blank, Fritz (bookplate) (donor)
- Physical Description:
- [61] unnumbered leaves ; 28 x 14 cm
- Place of Publication:
- Joliet, Illinois: Published and copyrighted P. F. Volland Company, [between 1920 and 1930]
- Contents:
- Foreword / Elizabeth O. Hiller
- Formal and Informal Dinners
- New Year's Dinner
- Thanksgiving Dinner
- Christmas Dinner
- Sunday Dinners Nos. 1-50.
- Notes:
- Cover title.
- " ... I offer this compilation to those who accepted the old Calendar of Dinners, as a more helpful culinary adjunct ..."--Leaf [1].
- Text printed on recto only with decorative margins.
- Lilac paper covers with color illustration of a woman dressed in a formal gown peering through curtains at a well-set dinner table. Two holes punched with lilac cord for hanging.
- Local Notes:
- Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
- Kislak copy has bookplate of Chef Fritz Blank.
- Kislak copy housed in box.
- OCLC:
- 945467050
The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.