My Account Log in

1 option

Sunbeam Great Crepe Recipes / [compiled] by Rose-Marie Brooks.

LIBRA - Blank Collection TX770 .S96 1976
Loading location information...

Available in person This item can be accessed at the library reading room.

Request an item

Access options

Format:
Book
Contributor:
Brooks, Rose Marie, compiler.
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Pancakes, waffles, etc.
Penn Provenance:
Blank, Fritz (bookplate) (donor)
Physical Description:
144 pages, [4] unnumbered pages of color plates : illustrations (partly color) ; 26 cm
Other Title:
Great Crepe Recipes
Place of Publication:
New York : Dorison House Publishers, Inc., 1976.
Contents:
A Crepe By Every Other Name
Shaping the Crepe
Making the Crepe Perfect
The Batters
Appetizers & Hors D'Oeuvre
Meat
Poultry
Seafood
International Favorites
Vegetable/Cheese Crepes
Desserts
Sauces & Toppings
Breakfast Crepes.
Notes:
Red cloth spine title: Great crepe recipes.
Includes index.
Local Notes:
Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank.
Kislak copy has bookplate of Chef Fritz Blank.
ISBN:
0916752038 :
9780916752033
OCLC:
2645236

The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.

Find

Home Release notes

My Account

Shelf Request an item Bookmarks Fines and fees Settings

Guides

Using the Find catalog Using Articles+ Using your account