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Compilation of Odor and Taste Threshold Values Data / F. A. Fazzalari.
- Format:
- Book
- Author/Creator:
- Fazzalari, F. A., author.
- Series:
- Journal of ASTM International. Manual Series ; MNL11951D.
- ASTM manual series ; MNL11951D
- Language:
- English
- Subjects (All):
- Smell--Threshold--Data processing.
- Smell.
- Taste--Threshold--Data processing.
- Taste.
- Food--Sensory evaluation--Data processing.
- Food.
- Sensory evaluation--Data processing.
- Sensory evaluation.
- Physical Description:
- 1 online resource (499 pages) : illustrations, figures, tables.
- Volume 1978, Issue DS48A (February 1978)
- Other Title:
- ASTM digital library.
- Place of Publication:
- West Conshohocken, Pa. : ASTM International, 1978.
- System Details:
- Mode of access: World Wide Web.
- text file PDF
- Summary:
- The editor would like to express his sincere appreciation to the members of ASTM Committee E-18 on Sensory Evaluation and Products and to the employees of the organizations listed below who gave freely of their time while their employers financed this endeavor:.
- Notes:
- "ASTM Stock Number: MNL11951D".
- Includes bibliographical references.
- Electronic reproduction. W. Conshohocken, Pa. : ASTM International, 1978. Mode of access: World Wide Web. System requirements: Web browser. Access may be restricted to users at subscribing institutions.
- Description based on publisher's website, viewed May 03, 2017.
- ISBN:
- 9780803100879 (e-ISBN)
- 9780803103061
- Access Restriction:
- Restricted for use by site license.
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