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Festive Chocolate : Recipes / by Peter G. Rose ; illustrations by Sandra Baenen.

LIBRA - Blank Collection TX767.C5 R67 1986
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Format:
Book
Author/Creator:
Rose, Peter G.
Contributor:
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Cooking (Chocolate).
Genre:
Cookbooks.
Recipes.
Penn Provenance:
Blank, Fritz (bookplate) (donor)
Physical Description:
64 pages : color illustrations ; 20 cm
Place of Publication:
White Plains, N.Y. : Peter Pauper Press, 1986.
Contents:
Introduction
Candies
Cookies
Cakes
Desserts
Drinks
Menus for Chocolate Occasions.
Notes:
"A Peter Pauper Press Book"
Local Notes:
Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
Kislak copy has bookplate of Chef Fritz Blank.
Kislak copy has dust jacket retained.
ISBN:
0880881755 (cloth) :
9780880881753
OCLC:
16356972

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