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Feast Here Awhile : adventures in American eating / Jo Brans.
LIBRA - Blank Collection TX633 .B69 1993
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- Format:
- Book
- Author/Creator:
- Brans, Jo, author.
- Language:
- English
- Subjects (All):
- Gastronomy.
- Cooking, American.
- Food habits--United States.
- Food habits.
- Brans, Jo.
- gastronomy.
- United States.
- Penn Provenance:
- Blank, Fritz (bookplate) (donor)
- Physical Description:
- x, [2], 228 pages ; 22 cm
- Place of Publication:
- New York, New York : Ticknor & Fields, 1993
- Contents:
- A love affair with food
- At my mother's table
- The way we ate
- Kooking in the Kamera kitchen
- Eatniks
- Saint Beard
- A servantless American cook
- Putting the big pot in the little one
- Gazpacho in a sausage grinder
- Pipe dreams
- Strange fruit
- Nouvelle is swell!
- Silver palate in my mouth
- Rabbit stew
- How would you feel if a cow ate you?
- Food fanatic in New York.
- Notes:
- Includes bibliographical references (pages 221-228).
- Local Notes:
- Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
- Kislak copy has bookplate of Chef Fritz Blank.
- Kislak copy has dust jacket with illustration by Emily Lisker retained.
- ISBN:
- 0395615933 (cloth) :
- 9780395615935
- OCLC:
- 27338353
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