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The Women Chefs of Britain : a wonderful collection of recipes from the leading women chefs of the British Isles / editor: Nicki Morris.
LIBRA - Blank Collection TX717 .M67 1990
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- Format:
- Book
- Author/Creator:
- Morris, Nicki.
- Language:
- English
- Subjects (All):
- Cooking, British.
- Penn Provenance:
- Blank, Fritz (bookplate) (donor)
- Physical Description:
- 142, [2] pages : illustrations ; 26 cm
- Place of Publication:
- Bath, England : Absolute Press, 1990.
- Contents:
- Introduction
- Betty Allen
- Myrtle Allen
- Mary Alley
- Sue Blockey
- Tessa Bramley
- Hilary Brown
- Susan Campion
- Irene Canning
- Julia Chalkley
- Hilary Chapman
- Sally Clarke
- Veronica Colley
- Mellanie Dixon
- Gillian Enthoven
- Gunn Eriksen
- Carole Evans
- Ann Fitzgerald
- Josie Fawcett
- Toni Ferguson-Lees
- Rosemary Glister
- Chris Grant
- Ruth Hadley
- Sue Harrison
- Nicola Hayward
- Catherine Healey
- Patricia Hegarty
- Angela Hewitt
- Baba Hine
- Ros Hunter
- Margaret Jackson
- Marion Jones
- Sheila Kidd
- Sonya Kidney
- Judy Knock
- Lorna Levis
- Eluned Lloyd and Judith Cooper
- Ann Long
- Claire Macdonald
- Aileen Maguire
- Joyce Molyneux
- Alison Parsons and Barbara Drury
- Elizabeth and Jane Pelly
- Carla Phillips
- Margaret Rees
- Nerys Roberts
- Ruth Roberts
- Sylva Rosen
- Carole Scott
- Anna Smith
- Kay Smith
- Shirley Spear
- Kate Taylor
- Carol Trevor-Roper
- Pauline Whittaker
- Joanna Wickens
- Shirley Wilkes
- Alison Yetman.
- Notes:
- Cover and text design: Humphrey Stone.
- Includes index.
- Local Notes:
- Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
- Kislak copy has bookplate of Chef Fritz Blank.
- Kislak copy has dust jacket retained.
- ISBN:
- 0948230347 (cloth) :
- 9780948230349
- OCLC:
- 650414666
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