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Agricultural and food controversies : what everyone needs to know / F. Bailey Norwood, Pascal A. Oltenacu, Michelle S. Calvo-Lorenzo, and Sarah Lancaster.
- Format:
- Book
- Author/Creator:
- Norwood, F. Bailey, author.
- Oltenacu, Pascal A., author.
- Calvo-Lorenzo, Michelle S., author.
- Lancaster, Sarah (Sarah Renee), author.
- Series:
- What everyone needs to know.
- What everyone needs to know
- Language:
- English
- Subjects (All):
- Agriculture--Moral and ethical aspects.
- Agriculture.
- Food--Moral and ethical aspects.
- Food.
- Physical Description:
- 1 online resource (viii, 155 pages) : illustrations.
- Place of Publication:
- New York, NY : Oxford University Press, 2020.
- Summary:
- In this text, agricultural researchers present both sides of heavily debated agricultural and food issues. They answer questions and explain scholarly and scientific research on topics such as organic food, the safety of pesticides, livestock living conditions, the use of antibiotics in livestock intended for consumption, the effect of agriculture on the environment, and more.
- Notes:
- Previously issued in print: 2015.
- Includes index.
- Description based on publisher information.
- ISBN:
- 0-19-756992-7
- 0-19-936845-7
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