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Practical sanitary and economic cooking adapted to persons of moderate and small means / by Mrs. Mary Hinman Abel.
Historical Society of Pennsylvania - Closed Stacks Tq .612
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- Format:
- Book
- Author/Creator:
- Abel, Mary Hinman, 1850-1938.
- Series:
- Lomb prize essay ; no. 5.
- Lomb prize essay ; no. 5
- Language:
- English
- Subjects (All):
- Cooking, American.
- Home economics.
- Cooking.
- Dietetics.
- Nutrition.
- Nutritional Physiological Phenomena.
- home economics.
- recipes.
- Medical Subjects:
- Cooking.
- Dietetics.
- Nutritional Physiological Phenomena.
- Physical Description:
- viii pages, 188, 40 pages ; 19 cm
- Other Title:
- Food of children and some remarks on household management
- Place of Publication:
- Rochester, N.Y. : Published by the American Public Health Association : Printed by E.R. Andrews, 1890 [i.e. 1900]
- Notes:
- "Columbus, Ohio, Feb. 3, 1900"--Page ix
- Appended, 40 p.: Food of children and some remarks on household management, 1900.
- Includes index.
- Other Format:
- Online version: Abel, Mary Hinman, 1850- Practical sanitary and economic cooking adapted to persons of moderate and small means.
- OCLC:
- 10611560
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