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Fat-Back & Molasses : a collection of favourite old recipes from Newfoundland & Labrador / edited by Ivan F. Jesperson ; graphics by Lorie M. Jesperson (when 12 years of age).
LIBRA - Blank Collection TX715.6 .F37 1989
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- Format:
- Book
- Language:
- English
- Subjects (All):
- Cooking, Canadian.
- Genre:
- cookbooks.
- Cookbooks.
- Penn Provenance:
- Blank, Fritz (donor) (inscription)
- Physical Description:
- 160 pages : illustrations ; 14 x 22 cm
- Edition:
- Fourth edition
- Other Title:
- Fat-back and molasses
- Place of Publication:
- St. John's, Nfld. : Jesperson Press, 1989.
- Contents:
- Graces for the table
- From the sea
- For the dinner table
- Soups
- Game
- Jams, pickles, salads
- Breads, buns
- Pastries, tarts, pies
- Bars, squares
- Puddings
- Cakes
- Fruit cakes
- Cookies
- Afters
- Wines, brandy, beers.
- Notes:
- "4th Edition 100,000 copies." -- Title page.
- Contains prefaces to fourth edition (January, 1989) and first edition (July 1974).
- Recipes individually attributed.
- Local Notes:
- Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
- Kislak copy inscribed "To Chef Fritz, Minus the canned sodas this is genuine 19th century cuisine. Enjoy! Sam Y. Purchased in the town of Trinity (est. 1535) Newfoundland"
- ISBN:
- 0920502040
- 9780920502044
- OCLC:
- 37863308
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