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Gourmet's Cook Book of Fish and Game, by Louis P. DeGouy. Illustrated by Henry J. Stahlhut.
LIBRA - Blank Collection TX743 .D42 1947 v.1
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- Format:
- Book
- Author/Creator:
- De Gouy, Louis P. (Louis Pullig), 1876-1947.
- Language:
- English
- Subjects (All):
- Cooking (Fish).
- Cooking (Game).
- Genre:
- cookbooks.
- Cookbooks.
- Penn Provenance:
- Blank, Fritz (donor)
- Physical Description:
- volumes illustrations 24 cm
- Place of Publication:
- New York, Gourmet, Inc., [1947]-
- Contents:
- v. 1. Fish.
- Notes:
- Includes index.
- Local Notes:
- Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
- Kislak copy has front cover partially disbound.
- Kislak copy is volume 1 only.
- Other Format:
- Online version: De Gouy, Louis Pullig, 1869-1947. Gourmet's cook book of fish and game.
- OCLC:
- 3282394
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