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Sunset Microwave Cook Book / by the Editors of Sunset Books and Sunset Magazine.

LIBRA - Blank Collection TX832 .S93 1981
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Format:
Book
Contributor:
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Series:
Sunset cook books
Language:
English
Subjects (All):
Microwave cooking.
Penn Provenance:
Blank, Fritz (bookplate) (donor)
Physical Description:
96 pages : color illustrations ; 28 cm.
Edition:
Second edition
Other Title:
Microwave cook book
Place of Publication:
Menlo Park, Calif. : Lane Publishing Co., 1981.
Contents:
Microwave Magic
Hors d'oeuvres & Beverages
Meat, Poultry & Fish
Vegetables
Eggs & Cheese
Sweets & Breakfast Treats
Sauces-Savory or Sweet. Special Features: A Miscellany of Microwave Tips; Roasted Nuts & Seeds; Meat Cooking Chart; Fish Cooking Chart; Poultry Cooking Chart; Hearty Hot Sandwiches; Dressing Up the Bird; Kids' Korner; Fresh Vegetable Cooking Chart; Dress Up Your Vegetables; Baked Potato Entrées; The Soup Tureen; Microwave Egg Basics; Fresh Fruit Jams; The Candy Box; Metric Conversion Table.
Notes:
Edited by Elaine R. Woodard. Photography: Nikolay Zurek. Illustrations: Dick Cole.
Includes index.
Local Notes:
Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
Kislak copy has bookplate of Chef Fritz Blank.
Kislak copy is "Seventh printing July 1987".
ISBN:
0376025042
9780376025043
0376025050
9780376025050
OCLC:
7371195

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