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The Miracle Microwave Cookbook / by Hyla O'Connor.

LIBRA - Blank Collection TX832 .O53 1974
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Format:
Book
Author/Creator:
O'Connor, Hyla.
Contributor:
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Microwave cooking.
Penn Provenance:
Blank, Fritz (bookplate) (donor)
Physical Description:
160 pages : color illustrations ; 26 cm
Place of Publication:
[New York] : A & W Visual Library, ©1974.
Contents:
The Miracle of Microwave Cookery
Appetizers
Soups
Meats
Poultry
Fish
Eggs, Pasta, and Cheese
Vegetables
Sandwiches
Beverages
Desserts
Heating Times for Frozen Cooked Foods.
Notes:
"A Benjamin Company/Rutledge Book."
Published by arrangement with The Ridge Press, New York, N.Y.
Illustrations by Tom Huffman.
Includes index.
Local Notes:
Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
Kislak copy has bookplate of Chef Fritz Blank.
Kislak copy is "Second printing 1976".
ISBN:
0891040447 (paper) :
9780891040446
OCLC:
219833782

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