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Famous foods from famous places.
LIBRA - Blank Collection TX715 .B4865 1964
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- Format:
- Book
- Standardized Title:
- Better homes and gardens.
- Language:
- English
- Subjects (All):
- Cooking.
- Restaurants--United States.
- Restaurants.
- United States.
- Genre:
- cookbooks.
- Cookbooks.
- Penn Provenance:
- Blank, Fritz (bookplate) (donor)
- Physical Description:
- 224 pages illustrations (some color) portraits 28 cm
- Other Title:
- Better Homes and Gardens Famous Foods from Famous Places
- Place of Publication:
- New York, Meredith Press [1964]
- Summary:
- Briefly introduces ninety famous restaurants in the United States and gives the recipes for their house specials.
- Notes:
- "Specialty-of-the-house recipes from America's leading restaurants"--Cover.
- Includes index.
- Local Notes:
- Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
- Kislak copy has bookplate of Chef Fritz Blank.
- OCLC:
- 471003
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