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The tahini table : go beyond hummus with 100 recipes for every meal / Amy Zitelman with Andrew Schloss ; photography by Jillian Guyette ; food styling by Lisa Russell.

LIBRA TX814.5.S47 Z57 2020
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Format:
Book
Author/Creator:
Zitelman, Amy, author.
Contributor:
Schloss, Andrew, 1951-
Rosengarten Family Fund.
Language:
English
Subjects (All):
Cooking (Tahini).
Cooking (Sesame).
Cooking, Middle Eastern.
Condiments.
Genre:
Recipes.
recipes.
cookbooks.
Cookbooks.
Physical Description:
ix, 235 pages : color illustrations ; 24 cm
Place of Publication:
Chicago : Agate, A Surrey Book, [2020]
Summary:
"The Tahini Table reveals tahini as a versatile, healthy, and delicious addition to any kitchen, with more than 100 recipes for snacks, dinners, desserts, and more"-- Provided by publisher.
Contents:
Foreword
Introduction
Your Tahini kitchen
Savory and sweet sauces
Hummus and other dips
Breakfast
Sandwiches, salads, and sides
Mains
Sweets.
Notes:
Includes index.
Local Notes:
Acquired for the Penn Libraries with assistance from the Rosengarten Family Fund.
Other Format:
Online version: Zitelman, Amy, The tahini table
ISBN:
9781572842892
157284289X
OCLC:
1139283249

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